Lamb Meatballs

With Creamy Polenta and Tomato Ragout

$9.95 per serving

30 minutes to prepare

Meet the Chef
Chef justin+paruszkiewicz

Justin Paruszkiewicz
innovative, resilient, avant-garde

Display lamb meatballs plated

Ingredients

  • Ground Lamb ( )
  • Diced Tomatoes ( )
  • Polenta ( )
  • Sugar ( )
  • Ground Cumin ( )
  • Baby Arugula ( )
  • Shallot ( )
  • Butter ( )

590 calories per serving

Lamb meatballs ingredients

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